Recently, Beverage Dynamics highlighted our vodka in an article published about Vodka Trends in 2024.
From the article:
Fierce & Kind makes its vodka with corn, which gives the spirit botanical notes due to the corn’s sweetness, says founder Basem Harb. “Whether you’re at a fine restaurant or working with some of the best mixologists, ingredients matter,” he notes. “It’s important to create a spirit that consumers would rather sip on than mix it with other ingredients.”
Read the full publication here.